
Brunch Bonanza
Hands-on fun creating delicious food using fresh ingredients
- 3-Hour Class
- Small Group (6 Kids Max)
- Downtown Red Wing
- Choose Your Age Group
|| Class Overview ||
What Kids Will Learn
In this cheerful, hands-on kitchen, students dive into the flavors and fun of breakfast and brunch. We’ll learn practical culinary skills — whisking, flipping, toasting, baking and plating — while making cozy egg creations as well as a variety of other delicious and easy to prepare morning favorites.
This chef led class teaches useful techniques and guides you through taste combinations that inspire confidence and creativity. Every session ends with a proud lineup of tasty goodness and the feeling that you’ve mastered a little mid-morning magic all on your own.


Class Information
AGE GROUPS
- Ages: 8-12 Years
- Ages: 12-16 Years
- Ages: Adults 16+
PRICE & AVAILABILITY
- Price: $78 per child
- max 6 students
- Downtown Red Wing
|| What You’ll Receive ||
What You’ll Receive
All ingredients provided
Step-by-step instruction from a professional chef
Hands-on cooking experience
Kids enjoy what they make
Small class size (6 students max)
|| Signup Form ||
Reserve Your Spot
Spots are limited. Complete the form below to secure your child’s place.
|| FAQ ||
Frequently Asked Questions

What ages are the cooking classes for?
Our cooking classes are divided into three age groups so students can learn alongside others their age: 8–12 years, 12–16 years, and adults 16+.
Do parents stay during the class?
Parents are welcome to stay or drop off, depending on preference.
What should my child bring?
Please have your child wear a lightweight shirt (they will be wearing this under their chef coat). Shoes should be not-slippery and closed-toed.
Long hair should be tied back.
Pants/Skirts should cover the majority of their legs.
We ask this for their safety and comfort.
What if my child has food allergies?
Please note during the registration process any food/material allergies or medical conditions (for example: asthma, diabetes, epilepsy, etc.) that we should be mindful and aware of.
What happens if the class is full?
Additional class dates will be added regularly.
|| Donation ||
Stone Soup Scholarship Fund
Help provide cooking classes for kids who otherwise wouldn’t be able to attend.
|| Location ||
Cooking Location
Downtown Red Wing
405 W 3rd St., Red Wing, MN 55066 Easy drop-off and pickup.
